Application:
The tunnel bakery oven is designed for the baking of various breads, toasts, cakes, biscuits, and other baked goods. It can be combined with production lines for large food plants.

Product configuration:
We can provide customization of different types of tunnel bakery oven such as the electric type, liquefied petroleum gas (LPG) type and natural gas type.
The machine length and width can be customized according to customer requirements on production capacity.

Features:
1. The tunnel bakery oven is large-scale equipment which can provide continuous baking and be matched with the production line. It has high production efficiency and it is labor saving.
2. The burners for top and bottom heating can be controlled separately. It can realize variable speed drive and stepless speed regulating according to the roasting time of different products.
3. This oven has the function of over-temperature protection and alarming, so that it has good safety performance.
4. The operation system adopts intelligent control of which the operation is quite simple, thus it can better prevent misoperation.

Honglian introduction:
1. We can design according to the actual production requirements of our customers. All the dimensions, functions and materials can be customized.
2. Honglian has several years of design and production experience of tunnel oven. The products have been exported to several countries such as Indonesia, Canada etc.
3. We can arrange our technicians to carry out installation and debugging overseas.